Claverach Farm: Off the Beaten Path

From Good Food St. Louis
May 15, 2017 - 11:26am
Usually when I head down I-44 toward a farm, it’s the family farm in Rolla.  But not this time.  It was Mother’s Day weekend and I was in a van with my three grown kids and their spouses.  We were headed for a farm 20 miles outside St. Louis—Claverach Farm.  I had long wanted to dine in the charming, 100-year-old barn...  Read More » The post Claverach Farm: Off the Beaten Path appeared first on Good Food St. Louis.


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