Lemon Chiffon Cake: An Oldie but Goodie
From Good Food St. Louis
May 11, 2017 - 10:56am
There’s something about eating an old-fashion cake, that brings back memories of waiting eagerly to lick the remaining batter from Mama’s mixing bowl. As a kid, I eagerly watched as a knife glided through the creamy, smooth icing and the first slice of cake was lifted onto my plate. I remember those tall, enticing cakes sharing the kitchen table with platters of...
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