Matcha, Smoothie Bowls, and Rum Ice Cream: What a Healthy Food Blogger Eats in a Day

From Washingtonian
May 17, 2017 - 11:19am
Take a quick scroll through Sarah Schutz’s Instagram or blog, and it’s easy to see that she knows her way around a colorful food palate. Her blog, The Cutting Veg, emphasizes plant-based recipes, and though Schutz doesn’t call herself a vegetarian, she cooks a lot of vegetarian-friendly foods. “I grew up on the shore in […] "Matcha, Smoothie Bowls, and Rum Ice Cream: What a Healthy Food Blogger Eats in a Day" was first published on Washingtonian.


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